Peanut Company of Australia
 
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DID YOU KNOW?:

Did You Know?


Not Really a Nut

Peanuts aren't really nuts at all - they're legumes like beans and peas and grow under the ground


No Cholesterol

Peanuts contain absolutely no cholesterol and trials show they can actually reduce cholesterol levels


Full of Natural Fibre

One serve (25g) of peanuts contains more fibre than a brown bread sandwich and more than other snackfoods


A Protein Powerhouse

One serve (25g) of peanuts provides 12% of the daily recommended intake of protein


Reduces Cholesterol

Clinical trials demonstrate a reduction in total and LDL cholesterol when peanuts are added to the diet


Inhibits Cancer Growth

Beta-sitosterol, the most abundant sterol in peanuts, has been shown to inhibit the growth of cancers


Less Salt Than You Think
Salted peanuts contain less salt per serve than a bread and butter sandwich or a scrambled egg!


Heart Healthy

Studies show that regularly eating peanuts can reduce the risk of cardiovascular disease


Arginine For Health

Arginine, found in peanuts, protects against TB, lowers blood pressure and reduces the risk of strokes and heart attacks


Peanuts and Red Wine

Peanuts contain low levels of resveratrol, the compound in red wine linked to reduced heart disease


Peanuts and Diabetes

Research has shown peanuts significantly hinder development of Type II diabetes in women


Low Glycemic Index

Peanuts have one of the lowest glycemic indexes of all foods, good news for sportspeople and diabetics


Vitamins and Minerals

Peanuts contain vitamins B6, E and folic acid and minerals such as magnesium, copper, zinc and selenium


Anti-Cancer Agents

Peanuts contain phyto-chemicals which have anti-cancer and anti-oxidant properties linked to cutting heart disease risks



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